| Price Per Person (USD) | |
|---|---|
| 2 | $307.00 |
| 3 | $272.00 |
| 4 | $255.00 |
| 5 | $245.00 |
| 6 | $238.00 |
A Nativa Tours representative will pick you up from your hotel and take you to Casco Viejo, where the gastronomic tour will begin.
Discover the family story of a Panamanian coffee collective and sample a variety of coffees, including the renowned Geisha and Catuai, while learning about their unique characteristics.
Accompanied by a professional chef, set off to explore two of Panama City’s most iconic markets: the Panama Fish Market, located on Balboa Avenue, and the San Felipe Neri Market.
At the Fish Market, you’ll discover the rich diversity of Panamanian seafood, enjoy a tasting of the famous local ceviche, and select the finest ingredients to prepare a traditional Panamanian dish.
The San Felipe Neri Market, on the other hand, offers a wide array of fresh products: fruits and vegetables, meats, poultry, pork, as well as spices and small traditional eateries.
Then, cook alongside your chef, savoring a delicious traditional dish you’ve prepared yourself!
In the afternoon, enjoy a hands-on experience by crafting your own artisanal chocolate bar. Learn about the entire chocolate-making process—from cacao bean to finished product—using cacao sourced from the province of Bocas del Toro, on Panama’s Caribbean coast.
To wrap up this flavorful Panamanian experience, treat yourself to a refreshing raspao—a shaved ice dessert flavored with colorful syrups and topped with condensed and powdered milk.
INCLUDED
Guide
Visit and chocolate tasting
Visit and coffee tasting
Ceviche tasting
Cooking and Tasting of a typical dish and a drink
Raspao tasting
Round-trip transportation from/to your hotel
NOT INCLUDED
Not mentioned drinks and food
Tips
Categories:
Booking Details:
| Price Per Person (USD) | |
|---|---|
| 2 | $307.00 |
| 3 | $272.00 |
| 4 | $255.00 |
| 5 | $245.00 |
| 6 | $238.00 |
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